Casa Guadalajara

In this restaurant called Casa Guadalajara, I enjoyed a very satisfying dinner. Every dish in their family is special and makes me feel amazing.

It was an unforgettable Mexican food dining experience with a bustling and noisy atmosphere and a Mariale band. Since it was a holiday, the restaurant had more festive decorations, enriching the sensory experience. The food was ok, but nothing special (the seafood fire was a bit over), the salad may be too spicy for some people. But overall, the dishes were adequate, the waiters were attentive and the atmosphere was interesting. The price is reasonable.

🔸 San Diego, the oldest city in California, is located at the junction of the United States and Mexico, and is the second largest city in California. Unlike Los Angeles, it is its unique historical and cultural heritage, which is the first time that Spaniards set foot on California's land after Columbus discovered the new continent. 🔸Casa Guadalajar is a 40-year-old Mexican restaurant with branches in many parts of South America, India and Asia, and the San Diego hungry one is located in the famous tourist attraction Old Town. 🍲 Dishes recommendation: 👉 For us who are not familiar with Mexican dishes, the main way to order is to see what ingredients are in the description of the dishes, and what the practice is. 👉 Every dish is almost indispensable with green onion, pepper, lettuce, etc., as well as avocado jam and various sauces. 👉 Friends who like soft taste are not recommended to order rice packages. 🖼 Restaurant environment: The layout of the restaurant is brightly colored and the ethnic characteristics are strong. There are many people dining and they need to wait, but the time will not be long. You can make full use of the time in the outdoor area of the restaurant to stroll around and take a look. 💰 per capita consumption: 200 yuan 📝 Note tips: 👉 The amount of packages is amazing, and for people who don't eat Mexican food often, be prepared. You come to taste not the original flavor of the ingredients, but the rich seasonings and side dishes, the taste is thick and greasy. 👉 Personally feel that the dishes are not in the category of exquisiteness, and there may be no "internationalization", so the taste should still be very Mexican, you can try to feel the Mexican national customs from the perspective of tasting authentic cuisine.